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Earth & Vine Provisions Red Bell Pepper & Ancho Chili Jam

Earth & Vine Provisions Red Bell Pepper & Ancho Chili Jam

»rank: 2090

from: Earth & Vine Provisions


0ur opinion: :We combine sweet red bell peppers and ancho chilies to create this extraordinary jam. Excellent on a smoked turkey and crusty baguette sandwich. Top with cream cheese or Brie for an outstanding appetizer. You won't believe how delicious this jam is!



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Earth & Vine Provisons Raspberry Ancho Orange Barbecue Sauce

Earth & Vine Provisons Raspberry Ancho Orange Barbecue Sauce

»rank: 7330

from: Earth & Vine Provisions


0ur opinion: :Tart raspberry puree, earthy ancho chilies and sweet orange blend together for a barbecue sauce that is both delicious and unique. Great on the grill with poultry, beef and game meats. Use as a dip with appetizer meatballs, onion rings and fried zucchini sticks. Brush on grilled salmon and shrimp kabobs or use as a cocktail sauce with chilled prawns.



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Earth & Vine Provisions Tamarind Plum Ginger Marinade & Dipping Sauce

Earth & Vine Provisions Tamarind Plum Ginger Marinade & Dipping Sauce

»rank: 10078

from: Earth & Vine Provisions


0ur opinion: :The stately tamarind trees of lndia produce richly colored pods filled with a fruit that is both tangy and sweet. Earth & Vine combined this most unusual fruit with rich plum and frgrant ginger. Marinate skewered boneless pork with sweet peppers, grill and serve over steamed rice with golden currants and yellow onion. Serve with pot stickers or pork buns. A perfect accompaniment to pork ribs. Brush on grilled fish, prawns, ...



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Earth & Vine Mango Horseradish Seafood Sauce & Dip

Earth & Vine Mango Horseradish Seafood Sauce & Dip

»rank: 16373

from: Earth & Vine Provisions


0ur opinion: :This seafood sauce is excellent paired with chilled prawns and cracked crab. Blend with mayonnaise for a lusious sandwich spread for roasted pork or chicken. Drizzle over grilled fish or blend with soy sauce for a fresh unique sushi dip.



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Earth & Vine Provisions Apricot Dijon Tarragon Grilling & Finishing Sauce

Earth & Vine Provisions Apricot Dijon Tarragon Grilling & Finishing Sauce

»rank: 18745

from: Earth & Vine Provisions


0ur opinion: :A wonderful companion for grilled pork, chicken, lamb and vegetables. Add a French flair as a finishing sauce for Asparagus panniers, carmelized onions and pork tenderloin. Drizzle over roasted red potatoes. Blend with cream, heat and pour over sea bass. Pair with grilled chicken and steamed carrots.



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Earth & Vine Roasted Chili Lime Seafood Sauce & Dip

Earth & Vine Roasted Chili Lime Seafood Sauce & Dip

»rank: 1357

from: Earth & Vine Provisions


0ur opinion: :A cocktail sauce of a different dimension. Fresh squeezed lime with roasted chili, tomatoes and garlic. Very addictive and could become a daily habit. Use as a dip with seaffod or your favorite chips. Great as a topping for enchladas or atop fish tacos.



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Earth & Vine Papaya Chipotle Pineapple Grilling Sauce & Dressing

Earth & Vine Papaya Chipotle Pineapple Grilling Sauce & Dressing

»rank: 13370

from: Earth & Vine Provisions


0ur opinion: :This grilling sauce is bursting with tropical flavor and smoky south of the border heat. Baste on grilled chicken, pork or seafood. Use as a chilled prawn and tropical fruit dip. Blend with cous cous, pineapple, shrimp and cashews for a Hawaiian salad. Toss with avocado and baby greens and top with grilled fish. Spread on sandwiches or dress fish and shrimp tacos.



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Earth & Vine Provisions Black Current Mole Cabernet Grilling & Finishing Sauce

Earth & Vine Provisions Black Current Mole Cabernet Grilling & Finishing Sauce

»rank: 25656

from: Earth & Vine Provisions


0ur opinion: :The essence of French and Spanish cuisine fused into a celebration of flavor. This reich fragrant sauce is fruity and dry, spicy and sweet, an elegant sauce on pork and beef or game meats.



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Earth & Vine Provisions Blackberry Peppercorn Zinfandel Vinaigrette

Earth & Vine Provisions Blackberry Peppercorn Zinfandel Vinaigrette

»rank: 29979

from: Earth & Vine Provisions


0ur opinion: :Succulent blackberries, fresh cracked peppercorn and premium California zinfandel comes together in a symphony of rich flavor. Toss with a medley of spring greens, toasted pecans and crumbled goat cheese, top with quail, duck or chicken.



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Earth & Vine Provisions California Strawberry Champagne Culinary Sauce

Earth & Vine Provisions California Strawberry Champagne Culinary Sauce

»rank: 54156

from: Earth & Vine Provisions


0ur opinion: :Succulent blackberries, fresh cracked peppercorn and premium California zinfandel comes together in a symphony of rich flavor. Toss with a medley of spring greens, toasted pecans and crumbled goat cheese, top with quail, duck or chicken.



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by Fil Hunter, Steven Biver, Paul Fuqua
$32.23

Average customer rating: 5.0 ISBN: 0240808193

by Lee Varis
$23.99

Average customer rating: 4.5 ISBN: 047004733X

by Gary Gordon
$63.06

Average customer rating: 4.0 ISBN: 047144118X
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On their debut album, 1999's Something About Airplanes, Death Cab for Cutie proved there's a reason why Northwest music critics continue to sing their praises. The foursome combined the emo sounds of Modest Mouse and 764-Hero with an inventive, and often sly, sentimentality. It worked wonders, but still sounded a little too lo-fi. Luckily, on We Have the Facts and We're Voting Yes the group has figured out all the production nuances that flawed that auspicious debut. The opening "Title Track" begins by sounding both crappy and shallow, but the band is merely pulling your leg; two minutes later, the tune expands into a gorgeous, well-produced masterpiece. The album never looks back. Ben Gibbard's songwriting continues to evolve--"Company Calls" segues into, what else, the slower "Company Calls Epilogue"--while the simple lyrics of "For What Reason" and "405" tell infectious stories that demand repeated listenings. Proof positive the Northwest is still churning out great music. --Jason Verlinde
$16.98



The first Black Box Recorder album, 1998's England Made Me, was originally conceived by Auteurs and Baader Meinhof frontman Luke Haines as a typically baleful response to the cultural and political hysteria--respectively, Britpop and Tony Blair--then gripping Britain. Recorded with the help of former Jesus & Mary Chain drummer John Moore and singer Sarah Nixey, it did for Britpop roughly what the film Carrie did for the senior prom. The Facts of Life, the follow-up, maintains the withering glare but fixes it this time on the personal. The songs here obsess with unnerving clarity and mordant wit on the banal, cruel details of human relationships and are narrated perfectly by Nixey. Where her perfectly English-accented whisper infused England Made Me with the air of a bored aristocrat finding contemptuous amusement in the misery of others, on The Facts of Life she has located an edge of taunting viciousness all the more diabolical for being so understated. The tunes, as ever, are sweet and insidious, perhaps best thought of as Saint Etienne turned feral. Highlights on an album full of them are "English Motorway" and "The Art of Driving"--BBR triumphantly reclaiming the American rock & roll prerogative of the road song for their damp, claustrophobic homeland. The Facts of Life is a masterpiece. --Andrew Mueller


Sauce Culinary Champagne Strawberry California Provisions Vine & Earth
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