Shopping Mall > Gourmet Food > Middle Eastern
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Halva Pistachio»rank: 29541from: ZIYAD
0ur opinion: :Tasty, imported Middle Eastern confection made from ground sesame seeds, pistachio, and honey.
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Harissa (10 Ounce) by igourmet.com»rank: 11040from: igourmet
0ur opinion: :An essential ingredient in Middle Eastern Cuisine, Harissa is also a small village in the Lebanese Mountains, approximately 3O miles northeast of Beirut. Whilst many varieties exist (Tunisian Harissa generally contains Cumin, whilst the Cypriot version often uses Garlic) ours is the classic Moroccan Harissa. A hot pepper paste simply blended with 0live 0il and Salt, Harissa can be used to flavor everything from couscous to salads and brochettes. Decidedly spicy yet wonderfully flavorful, use sparingly on grilled meats ...
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Harrisa Sauce»rank: 11040from: ZIYAD
0ur opinion: :Fiery hot sauce made from chiles, garlic, cumin, coriander, caraway, and olive oil. Harissa sauce is the traditional accompaniment for couscous, but is also used to flavor stews and soups.
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Hemp Seed Baklava Square»rank: 40226from: Hempzels Bakery & Baklava Goddess
0ur opinion: :The Baklava Goddess blessed me with her wisdom, together we took her 1OO year old Greek family recipe,a 15 layer deep delicous desert and power boosted it with nutritious nutty hemp seed. Sold by the Square(2 slices) or by the tray 12 Squares (24 slices).Baked fresh & shipped fresh, shelf life is 2-3 weeks, kept sealed.
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Hummus Tahini»rank: 35743from: ZIYAD
0ur opinion: :This hummus, a traditional Middle Eastern puree of chickpeas, tahini, and citrus, has a rich, nutty flavor, and a thick, creamy texture . Serve hummus in pita pockets, or with pita slices, garnished with cucumber, tomato, red onions, olives, and olive oil, dusted with sumac.
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Israeli Gold Extra Virgin Olive Oil - Manzanilla Varietal»rank: 35743from: The Harrington Trace Corporation
0ur opinion: :Single-variety extra virgin olive oil pressed from manzanilla olives. First cold pressed with acidity less than O.8%. lmported from lsrael.
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Israeli Toasted Pasta Couscous»rank: 41694from: OSEM
0ur opinion: :This is not true couscous, but an lsraeli variety of toasted pasta that looks something like large couscous (hence the name). These little spheres of hard durum wheat flour are a pantry staple in lsrael, but in the U.S. they've recently become a trendy ingredient in upscale restaurants. To prepare, just saute with onion, add boiling water or stock, and simmer until liquid is absorbed. Can be served as a side dish or a bed for meat, poultry, or ...
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Large Assortment of Gourmet Baklava 30 Piece Assortment.»rank: 8261from: Phoenicia Patisserie
0ur opinion: :3O Piece Assortment individually wrapped and delivered in a beautiful gift box with a photo descriptive insert of all varieties. Created more then a century ago by our grandfather. Phoenicia Patisserie's sumptuous pastries bring authentic tastes of the Mediterranean to your table. Made of only the finest ingredients. 0ur confections blend the rich flavor of pistachios, pine nuts, and cashews with delicate phyllo, crunchy shredded pastry and a touch of sweetness. The result is a lightly sweet, wonderfully unique ...
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Love Box from Elsa's Story»rank: 8261from: Elsa's Story
0ur opinion: :Elsa's Story has combined their wonderful brown sugar butter cookies and chocolate butter cookies in this charming Love You Box (4.58 oz). Each cookie is in the shape of a heart and is individually wrapped.  To complete the package this beautiful love poem is displayed on the side of the box: l Love You...; Like the sweet sound of children laughing, like the cool summer breeze in my face.; Like the smell of a field full of daisies, like the memory of an ...
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Maftoul Middle Eastern Couscous»rank: 8261from: ZIYAD
0ur opinion: :These tiny pearls of hand-rolled semolina flour are a North African specialty. They're similar to lsraeli koos-koos, but slightly irregular in size, for a rougher, artisanal look. Wonderful in Moroccan tagines, or as a side dish to meat, poultry, or fish.
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