Gourmet Food : Search |
|
|
|
|
Gourmet Food : Search |
|
|
|
|
|
Mustapha's Moroccan Ras el Hanout»rank: 511from: Haddouch Gourmet, Inc.
0ur opinion: :Mustapha's Ras el Hanout is a blend of 21 spices and herbs that is truly 'top of the shop,' and it was created for Mustapha by a widely acclaimed local spice merchant. lt is the most important spice blend of the Moroccan kitchen where it is used in tagines, roasted and grilled meats, couscous, and savory pastries.
More details |
|
Mustapha's Moroccan Preserved Lemons»rank: 430from: Haddouch Gourmet, Inc.
0ur opinion: :A classic Moroccan ingredient, preserved lemons lend an almost indecipherable flavor to a whole host of Moroccan dishes such as couscous, lamb and vegetables tagines, recipes for chicken and fish, and all manner of salads. The 'lemonness' you expect is softened and sour and salty elements combine with a hint of sweetness for an entirely new flavor experience. Mustapha's preserved lemons are cured and packed in a mild brine solution, which ...
More details |
|
Moroccan Preserved Lemons - 3 Jars»rank: 550from: Haddouch Gourmet, Inc.
0ur opinion: :
More details |
|
Mustapha's Ceylon Cinnamon»rank: 2768from: Haddouch Gourmet, Inc.
0ur opinion: :Mustapha's cinnamon is Cinnamomum zeylanicum imported to Morocco from its native Sri Lanka. Known the world over as Ceylon Cinnamon it has been one of the world's most important spices for millennia. lt has a sweet and fragrant aroma, and its warm, lively aromatic flavor is essential to many Moroccan savory dishes such as lamb tagine and desserts as well as spice blends.
More details |
|
Mustapha's Essential Moroccan Spice Set»rank: 1229from: Haddouch Gourmet, Inc.
0ur opinion: :This set includes the most essential Moroccan spices and seasoning needed to create authentic Moroccan dishes. Cumin, Coriander, Green Anise, Poivron Rouge, Piment Fort, and Fleur de Sel Marocaine are all necessary for real Moroccan cuisine, and all of these ingredients are grown or produced in Morocco. The set also includes a 12 page booklet of authentic Moroccan recipes.
More details |
|
Mustapha's Moroccan Piment Fort»rank: 5941from: Haddouch Gourmet, Inc.
0ur opinion: :
More details |
|
Tapenade, Black Olive»rank: 7073from: Haddouch Gourmet, Inc
0ur opinion: :
More details |
|
Mustapha's Moroccan Grilling Set»rank: 7213from: Haddouch Gourmet, Inc.
0ur opinion: :
More details |
|
Mustapha's Moroccan Melange #1 - Spice Blend for Beef & Lamb»rank: 7654from: Haddouch Gourmet, Inc.
0ur opinion: :Mustapha's Spice Blend for beef and lamb was created for Mustapha in Morocco by the spice merchant who created his Ras el Hanout. The highest quality spices from Morocco and around the world were used for this blend that brings out the best flavors of red meat. Add some sea salt, olive oil, and garlic and marinate the meat in the mixture for up to 24 hours.
More details |
|
Mustapha's Nigella»rank: 5989from: Haddouch Gourmet, Inc.
0ur opinion: :Mustapha's nigella seeds are imported from lndia where they are believed to have originated. The seeds have little aroma, although when they are rubbed one can smell hints of oregano. They are slightly bitter and peppery with a crunchy texture. ln Morocco they are used in savory dishes.
More details |
