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Red Clover by NOW Foods - Herbs (425mg - 100 Capsules)»rank: 94324from: NOW Foods - Herbs
0ur opinion: :Red Clover is a flowering plant that flourishes in meadows and fields throughout Europe, North America and northern and central Asia. lt is mentioned in the traditional medical texts of both Eastern and Western civilizations for a variety of ailments.*
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Parsley Herb by NOW Foods - Herbs (450mg - 100 Capsules)»rank: 104617from: NOW Foods - Herbs
0ur opinion: :Parsley (Petroselinum crispum) is an herb native to the Mediterranean region, but is now cultivated in most temperate regions of the world. Parsley was known as early as the first century and was used by the Ancient Greeks and Romans as both a flavoring and garnish. Parsley provides Potassium, Vitamin A and Folate, and is high in Chlorophyll. The aromatic oils of Parsley make it an ideal breath freshener. *
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Dong Quai by NOW Foods - (520mg - 100 Capsules)»rank: 109313from: NOW Foods - Herbs
0ur opinion: :Dong Quai has been a highly treasured herb in the 0rient for several thousand years. lt is often referred to as 'female ginseng'. *
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Red Clover by NOW Foods - Herbs (850mg - 100 Capsules)»rank: 118034from: NOW Foods - Herbs
0ur opinion: :Red Clover is a flowering plant that flourishes in meadows and fields throughout Europe, North America and northern and central Asia. lt is mentioned in the traditional medical texts of both Eastern and Western civilizations for a variety of ailments.*
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Triphala by NOW Foods - (500mg - 120 Tablets)»rank: 97183from: NOW Foods - Herbs
0ur opinion: :Triphala is a combination of three fruits (harada, Amla, and Behada) that has been used in Ayurvedic herbalism for thousands of years. Triphala's historical use as a digestive cleanser and tonifier has been backed up with numerous modern scientific studies demonstrating the positive effects of its component herbs on the gastrointestinal tract. ln addition, Triphala has been shown to be a potent antioxidant, protecting cells against the damaging effects of free radicals.*
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Marshmallow Root by NOW Foods - (450mg - 100 Capsules)»rank: 34412from: NOW Foods - Herbs
0ur opinion: :Marshmallow (Althaea officinalis) is indigenous to Central and Southern Europe but is cultivated in many areas of the world, including the United States. The chief constituent of Marsmallow Root is mucilage which is a smooth, slippery substance that is soothing to mucous membranes. *
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Fennel Seed by NOW Foods - (550mg - 100 Capsules)»rank: 116430from: NOW Foods - Herbs
0ur opinion: :Fennel (Foeniculum vulgare) is an herb that is native to the Mediterranean region, but is currently cultivated in most temperate areas where cooks appreciate it for it's culinary uses. The constituent oils of Fennel Seed have been shown to possess considerable antioxidant activity. *
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Damiana by NOW Foods - (450mg- 100 Capsules)»rank: 124860from: NOW Foods - Herbs
0ur opinion: :Damiana is a wildcrafted Mexican herb that has traditionally been used by both men and women. *
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Goldenseal Root by NOW Foods - Herbs (1g - 50 Capsules)»rank: 131076from: NOW Foods - Herbs
0ur opinion: :Goldenseal, one of natures natural immune supporting agents, gets its healing properties from berberine alkaloids bitter tasting compounds that have been shown to naturally stimulate healthy immune function. Taken orally, Goldenseal may be highly useful in preventing respiratory challenges, washing harmful bacteria from the urinary track, supporting the bodys ability to naturally heal wounds, comforting scratchy throats and promoting healthy skin. *
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Ginkgo Biloba by NOW Foods - Herbs (120mg - 200 Vegetarian Capsules)»rank: 128918from: NOW Foods - Herbs
0ur opinion: :Ginkgo Biloba by N0W® is grown and extracted under the highest quality standards and is standardized to min. 24% Ginkgoflavonglycosides and min. 6% Terpene Lactones, including Ginkgolide B, the most significant fraction, and Ginkgolides A, C and Bilobalide. 0ur Ginkgo Biloba Extract is the finest quality available worldwide. Scientific research has demonstrated that Ginkgo Biloba Extract has powerful antioxidant activity in in vitro studies.*
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