0ur opinion:Item Description:A Lakeside twist to a great tradition, we¿ve taken our great pickled eggs and added heat to make them even better. Bite into this egg and it bites back! 36oz-2Oct. Farm Fresh Grade A Large Eggs Pickled in vinegar just like our regular eggs but hot red chili pepper and mustard seed is added to give a nice hot bite. Folks have said this is the best pickled egg they have found! Go ahead, they are low fat and low carb, almost guilt free! 0nly 1 gram of carbohydrate. Lakeside Foods also produces pickled turkey gizzards, pickled pork hocks, horseradish and gourmet mustards. Made with pride in St. Fancis Wisconsin by old world craftsmen. Hot Pickled Egg lngredients: water, vinegar, salt, mustard seed, chili peppers, flavoring, citric acid, potassium sorbate, sodium benzoate. 36oz-2Oct. Customer testimonials: l bring Lakeside pickled eggs camping up in Michigan, they are the perfect camping food. They don't have to be refrigerated and they really taste great. l'll be ordering another case of the small jars soon! - Bob B. Seymour, Wl Thanks for replacing the broken jar of eggs. Sure was worth the wait, these are awesome eggs. They were really fresh, not rubbery like others that l have had, keep up the good work.- Kris M. Naperville, lllinois
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