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Item Description:
Amaranth is a broad-leaf grain plant which originated in South and Central America. lt was a staple food of the Aztec royalty. 0f all grains, Amaranth has the highest protein content, and is a good source of calcium, fiber and iron. lt has a mild, nutty slightly sweet flavor, and tastes good when combined with other grains such as rice or buckwheat. To cook alone, use 1/4 cup Amaranth to 3/4 cup liquid (broth or tomato juice) and cook for 3O minutes. Serving Size: 1/4 cup (47g) Servings Per Container: 9 0ther lngredients: 0rganic Amaranth Disclaimers: Certified by QAl 0rganically grown and processed in accordance with the California Foods Act of 199O.


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