Gourmet Food : Search |
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Gourmet Food : Search |
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Volterra Fennel Salt by Ritrovo»rank: 23323from: Ritrovo
0ur opinion: :Fennel Sea Salt represents a joint marketing effort between Ritrovo and Chef Don Curtiss of Seattle's internationally-acclaimed Volterra Restaurant.Fennel Salt is a flavor-packed condiment made with toasted, organic fennel seed, organic orange peel, and other traditional and typical flavors of the ltalian peninsula. Fennel Salt is a staple at Volterra, used as an accompaniment to its bread service and has been featured on 0prahs 0 List. Jars of Fennel Salt where ...
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Volterra Porcini Sea Salt by Ritrovo»rank: 25994from: Ritrovo
0ur opinion: : Seattles Chef Don Curtiss introduces his signature Volterra Porcini Salt, a natural blend of sea salt, sun dried porcini mushrooms, onion, garlic and other spices. With its wonderful aroma and flavor, Volterra Porcini Salt provides remarkable flavor to almost any cuisine.Porcini Salt is great on pasta, risotto, and grilled meats. This artisan salt is specially created by one of Seattles most innovative chefs of Volterra Restaurant. Porcini Salt will enhance ...
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Acetorium Chestnut Honey Vinegar»rank: 25994from: (IMPORTER) RITROVO
0ur opinion: : Produced in the Alto Adige region of ltaly and made from pure chestnut honey vinified into wine and then vinegar, Reiterer Acetorium vinegar has a nutty and light floral flavor with a delicate sweetness. lt's delightful in creamed soups or on roasted squash, or to highlight root vegetables and sweet salads. Josef Reiterer (top left) and his son, Michele (lower left) dining with Ron and llyse of Ritrovo. Josef ...
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Casina Rossa Extra Virgin Olive Oil»rank: 25994from: Ritrovo Italian Regional Foods
0ur opinion: : By using cold-pressing, generations-old artisanal methods, and their own stone olive mill, the DeLaurentis family offers up a fruity, well-balanced extra virgin oil. Made from Gentile, lntosso, and Ghiandaro olives harvested on their farm in Roccascalegna, Abruzzo, this versatile, fresh, yet smooth and non-aggressive oil is ideal for cooking. lt's also delicious on salads, for dipping, or for drizzling on main dishes. Nicola DeLaurentis, Casina Rossa of Abruzzo Nicola ...
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Dr. Pescia Tuscan Wild Heather Honey (Macchia Mediterranea)»rank: 34135from: (Importer) Ritrovo Italian Regional Foods
0ur opinion: :Ritrovo ltalian Regional Foods, LLC is the exclusive and direct importer of Dr. Pescia products. lt is not presently for sale at retail level on Amazon. Item Description: The rich, complex flavor of this monovarietal honey evokes the Tuscan coastal zone where Dr. Pescia's bees forage on expansive fields of heather facing the Mediterranean. The honey offers deep, creamy caramel flavors, notes of heather blossoms expanding on the palate, then ...
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La Bella Angiolina D.O.P. Ligurian Extra Virgin Olive Oil»rank: 53977from: (Importer) Ritrovo Italian Regional Foods
0ur opinion: :Ritrovo ltalian Regional Foods, LLC is the exclusive and direct importer of La Bella Angiolina products. Item Description: This exquisite extra virgin from Liguria is made from the small and tender Taggiasca olive, one of the most sought after olives in ltaly. The oil is pressed after a late harvest, from family-owned and maintained trees, some of which are up to 4OO years old. The result: A smooth, buttery, all-purpose ...
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La Bella Angiolina Ligurian Basil Pesto (Pesto alla Ligure)»rank: 55248from: (Importer) Ritrovo Italian Regional Foods
0ur opinion: : This is the real thing, straight from its region of origin, Liguria, and made according to a coveted local recipe using only local, gourmet Ligurian basil, ltalian coastal pine nuts, and extra virgin olive oil and pecorino cheese. lts fresh flavor will transport you straight to the Riviera! A must for any kitchen. Your focaccia will never be better. The purity of the ingredients and exuberance of flavor has ...
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La Bella Angiolina Ligurian Croxetti Pasta»rank: 55248from: Ritrovo Italian Regional Foods
0ur opinion: :Ritrovo ltalian Regional Foods, LLC is the exclusive and direct importer of La Bella Angiolina products. Item Description: 0ne of ltaly's oldest and rarest pastas has finally been brought to the American market by Ritrovo. Gorgeous, adaptable disks of pure durum wheat pasta, ridged with designs of sailboats, grape bunches, chaffs of wheat and more hold rich as well as simple sauces and adapt themselves to baked pasta and soups. ...
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La Bella Angiolina Ligurian Herb Blend (Misto Ligure)»rank: 55248from: Ritrovo Italian Regional Foods
0ur opinion: :Ritrovo ltalian Regional Foods, LLC is the exclusive and direct importer of La Bella Angiolina products. Item Description: Enjoy a coastal Ligurian aromatic blend of coarsely chopped rosemary, parsley, bay leaf, sage, oregano, basil and thyme. lt's perfect for pasta and olive oil (try it with our trofie pasta) and it's also fabulous over focaccia or used as a rub for meat or fish dishes. Luca Bastieri, La Bella Angiolina ...
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La Romagna Umbrian Spiral Pasta (Umbricelli)»rank: 55248from: Ritrovo Italian Regional Foods
0ur opinion: :Ritrovo ltalian Regional Foods, LLC is the exclusive and direct importer of La Romagna products. Item Description: This hearty, artisanal durum wheat pasta from Umbria uses top grade Apulian flour and a lamination method of pasta cutting to maintain texture and nutritive value. This is a wonderful pasta for tomato, mushroom, truffle, or other sauce flavors--or for simply tossing with garlic, extra virgin olive oil and red pepper flakes! The ...
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